Wax Currant
Ribes cereum  Nutt.

It is a heavily-branched compact shrub about 3 to 5 feet.  Its clustered spring-blooming flowers are creamy white to pale yellow, and about half an inch long.  The waxy, gray-green eaves are maple like, alternate.  The branches flare outward. The waxy, bright red berries ripen in September.   Grows best in full sun, on well-drained soils, with low water. It is found in dry areas of middle to high elevations throughout the Great Basin-Rocky Mountain region

Food uses.
The berries edible, although seedy and tasteless. Indians used them for pemmican, explaining the name "squaw-berry."  They might do as food in an emergency.  The Wax Currant  is the most common species of Ribes found in our area/.  It grows at least as high as 9000 feet. 

Medicinal Uses
Hopis use it to make a preparation for stomach ache.

Value for Wildlife:
Wax currant provides food and cover for wildlife. It is only fair to poor browse for deer, but it is important on ranges where little else is available. Chickadees and other birds consume the fruit of wax currant. (Source)


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